1.Abattoir equipment vent cutter used in the poultry processing plants 2.Labor reduce and production increased 3.Capacity:3000/hour 4.2.0-4.1bar Product Description and Feature 1. It is kind of vent cutter , which is high precision, economical and practical, used for different kinds and shapes of poultry. 2. Reduce Labor. Quick and effective cutting process without more labor can meet the requirements of poultry processing line 3. Production Increased. The cutting size controlled by vent cutter, not operator, so that it can reduce meat waste. 4. Reduce Contamination. Cutter can not only cut vent, but also take way dropping to ensure the birds' hygiene. 5. Durable in use. Only need add oil on time and don't have to maintenance frequently. 6. Competitive Price. High quality stainless steel cutting head make sure long service life.
Meat Processing Equipmnet Vent Cutter
Model No.:TP-VT
Production Capacity:2000 Sets/Year
Delivery Date:1-2 Months
Brand Name:TOPLEA
Working Pressure:2.0-4.1bar
Vacuum Degree (min):50.8kpa
Capacity:About 3000/hour
Cutting Head Diameter:19--44mm
Length:279mm
Means of Transport:Ocean
Packing:Seaworthy Packing
Processing Types:Meat
Drive Type:Pneumatic
Power Consumption:0.16--0.39m³
Gas Flow (Vacuum):0.16--0.19m³ /min
Control Method:Pneumatic single board
Cutting Head Length:22--89mm